Bhel (VGF)
Puffed rice, crunchy sev, peanuts, cilantro, and sweet chutney. VGF
Samosa (V)
Spicy potato filling in a flaky pastry, cilantro and sweet chutney.
Lasooni Gobi (VGF)
Cauliflower tossed with garlic, tomato, and cilantro.
Mixed Pakoda (VGF)
Vegetable fritters, onions, spinach, cabbage, and cauliflower.
Masala Fries (VGF)
Fries, spicy masalas, lemon, and cilantro.
Masala Corn (VGF)
Corn flavored with a blend of Indian spices.
Masala Mini Idli (VGF)
Steamed rice idli, stir fried vegetables with a blend of spices in coconut oil.
Masala Dal Vada (VGF)
Crispy lentil patties, tomato chutney.
Potato Vada (VGF)
Fried spicy potato dumplings, cilantro, and sweet chutney.
Sev Puri (V)
Mini Crispy puri's, masala potato, cilantro and sweet chutney & sev
Pani Puri (V)
Crispy puri, masala potato, fresh mint water. V
Samosa Chaat
Crushed samosa, yogurt (optional), chickpeas, cilantro, and sweet chutney.
Paapdi Chaat
Crispy flour tortillas, chickpeas, yogurt(optional), cilantro, and sweet chutney.
Dahi Vada (GF)
Lentil rounds served with yogurt, cilantro, and sweet chutney.
Dahi Puri
Mini crispy puri, masala potato, yogurt, cilantro chutney and sweet chutney.
Ragda Patties (GF)
Grilled potato patties, yogurt(optional), cilantro, and sweet chutney.
Chilli Cheese Toast
Cheese, onion, tomatoes, and green chilies melted on toast.
Chilli Paneer Dry (GF)
Paneer Cubes sautéed with onions & peppers with tangy chilli sauce
Chilli Tofu Dry (VGF)
Tofu Cubes sauteed with onions & peppers in a tangy chilli sauce
South Indian Thali (VGF)
Idlis, onion uttapams, medu vadas, rasam, coconut chutney, sambhar. GF
Kadhai Paneer Thali
Kadai paneer, dal, rice, roti, dessert.
Aloo Gobi Thali (V)
Aloo gobhi, dal, rice, roti, dessert.
Okra Eggplant Thali (V)
Okra and eggplant, dal, rice, roti, dessert.
Vegetable Biryani Thali
Vegetable biryani, aloo paratha (stuffed Indian potato flatbread), raita(optional), dessert.
Chana Saag Thali (V)
Chana Saag, Dal, Rice, Roti, Papad, Dessert.
Tofu Tikka Thali
Tofu Tikka Masala, Dal, Rice, Roti, Papad, Dessert
Masala Kraft (V)
Vegetable cutlet with tomatoes and onion on a rosemary focaccia bread.
Snowman's
Cilantro chutney, cheese, tomatoes, onions, and potatoes on sliced bread.
Falafel Wheat/White Wrap (V)
Fresh ground chickpeas, tahini, hummus, lettuce, and tomatoes.
Falafel Wheat/White Pita (V)
Fresh ground chickpeas, tahini, hummus, lettuce, and tomatoes.
Paneer Paratha
Seasoned paneer stuffed in a homemade paratha.
Aloo Paratha (V)
Seasoned potato stuffed in a homemade paratha.
Vada Pav
Potato dumplings with garlic and cilantro chutney on a roll.
Okra Kathi Roll (V)
Fresh okra stir fried with onions, tomatoes, and cilantro chutney rolled up in a homemade roti.
Potato Kathi Roll (V)
Seasoned potato, onion, and cilantro chutney rolled up in a homemade roti.
Paneer Kati Roll
Season paneer, onion, and cilantro chutney rolled up in a homemade roti.
Paneer Panini
Paneer, onion, and peppers on panini bread.
Quinoa Salad (GF)
Spinach, quinoa, sweet potato, peppers, onions, avocado, and paneer.
Chatpatta Chana Salad (GF)
Chickpeas, paneer, tomatoes, onions, cucumber, and cilantro.
Lentil Soup (VGF)
Mixed vegetables and yellow lentils.
Mulligatawny Soup (VGF)
Mixed vegetable soup with spiced coconut milk, and lentils.
Sweet Corn Soup (GF)
Mixed vegetables, corn, and milk.
Minestrone Soup (VGF)
Quinoa based soup with vegetables.
Chutney's/Sambhar
Cilantro/tamarind/coconut/hot sauce
Bhatura/Kulcha/Rice/Naan/Roti
Potato Masala/Cheese/Paneer or Pav Bread
Plain Dosa (VGF)
Rava Dosa (V)
Onions, green chiies, and cilantro.
Masala Dosa (VGF)
Spiced mashed potatoes and onions.
Cheese Dosa (GF)
Monterey jack cheese.
Bombay Dosa (GF)
Mashed vegetable filling.
Mysore Masala Dosa (VGF)
Mashed potatoes, onions, masala powder, and tomatoes.
Salad Dosa (GF)
Spinach, beets, avocado, and monterey jack cheese.
Spring Dosa (VGF)
Carrots, cabbage, and peppers.
Medu Vada (VGF)
Fried lentil and rice savory doughnuts.
Idli (VGF)
Steamed rice and lentil cakes.
Pav Bhaji (V)
Mashed vegetable curry served with toasted pav bread.
Chana Bhatura (V)
Savory chickpea curry with puffed bread.
Moong Dal Chilla (VGF)
Green lentil vegetable pancake, with chutney.
Palak and Onion Kulcha (V)
Spinach curry with flaky onion stuffed bread.
Veg Biryani
Paneer Tikka Masala (GF)
Grilled paneer with peppers and onion in cashed curry served with rice.
Vegetable Vindaloo (VGF)
Mixed vegetables in a very spicy curry.
Sag Paneer (GF)
Spinach curry with paneer.
Malai Kofta
Mixed vegetables and cheese kofta in a creamy nut curry. GF
Aloo Gobhi
Potatoes and cauliflower cooked with spices. VGF
Phirni
Traditional rice pudding, almonds, and cardamom. GF
Ras Malai
Indian cheese sweetened with milk and pistachios.
Gulab Jamun
Indian delicacy made with special dough and rose sugar syrup
Kulfi
Rich and creamy ice cream, choice of mango, Malai or almond. GF
Cold Coffee with Ice Cream
Falooda with Ice Cream
Rose milk shake, falooda sev, and chia seeds. GF
Halwa: Beet or Carrot
Sauteed beets with coconut oil, sugar, and topped with toasted pistachios. VGF
Golden Latte
A healthy flavored protein milk made with almonds, cashews, turmeric, cardamom, honey, and ginger. VGF
Coffee/Masala Chai
Lassi - Sweet or Salted
Mango Lassi
Indian Soda
Fanta/Limca/Thums Up/Kashmiri Soda
Snapple Iced Tea
Sodas
Coke/Diet Coke/Sprite/Ginger Ale
Water
At Masala Kraft Cafe Menu, every dish is a celebration of vibrant spices and rich flavors, carefully crafted to provide an authentic Indian dining experience. Located in the heart of Hartsdale, NY, this cozy café offers a variety of traditional and innovative dishes that will transport your taste buds straight to the streets of India. Whether you're craving a hearty curry, sizzling tandoori, or flavorful biryani, there’s something for every palate. With a menu that highlights both vegetarian and non-vegetarian options, each plate is prepared with fresh ingredients and traditional cooking methods. The warm, inviting atmosphere complements the mouthwatering menu, making it the perfect spot for a casual meal with friends or a cozy dinner for two.